The Maestro Wu Damascus Chinese Vegetable Cleaver (A3-MA) / Chinese Chef Knife is an Asian cleaver with an ergonomic handle for cutting vegetables and boneless meats for single meals or holiday feasts. It’s best used in a rocking motion, and its wide blade face is great for smashing garlic and for scooping up prepped veggies from the cutting board. It is related to the smaller A2 and the larger A7 cleavers. This knife is mainly used for: Slicing vegetables Cutting boneless meat Chopping herbs Crushing garlic Scooping food from the board Key Features Damascus stainless steel blade with hardness of RC 60–61 Comfortable ergonomic handle designed for a secure grip Chinese-style Damascus chef knife Suitable for slicing fruits, vegetables, and boneless meats Broad rectangular blade design Fine, thin cutting edge for precise slicing Large blade face for easy food transfer and chopping
